Thai Café

Where Dining is Art!
410-761-8399
410-761-5315
7477 Baltimore – Annapolis Boulevard, Glen Burnie, Maryland 21061
at Delaware Avenue (Glen Burnie Town Center)
Mon-Fri, 11:30 AM to 2:30 PM; 4:30 PM - 10:00 PM
Saturday, Noon - 10:00 PM; Sunday, 3:00 PM - 8:30 PM
BackAPPETIZERS & LITE FARE
* MILD **MEDIUM *** HOT
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1.
Chicken
Satay (6). Skewered
grilled chicken w/sweet spicy peanut sauce & sweet cucumber. |
Chicken
$6.95 |
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2.
Spring
Rolls (4).
(Vegetarian.) Crisp fried rice wrapper w/vegetables & glass
noodles, w/sweet garlic-chili sauce. |
Vegetarian $5.95 |
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3.
Tod
Mun*(4)
Curried fish cakes in peanut-cucumber
sauce. |
Fish
$6.95 |
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4.
Tofu
Tod. Fried
tofu w/sweet & sour sauce & crunchy ground peanuts. |
Tofu
$4.95 |
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5.
Thai-style
Buffalo Wings*
Seven (7) Marinated
chicken
wings
steamed, fried, served w/Thai chili sauce. |
Chicken $6.95 |
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6.
Thai-gour
Stuffed Chicken Wings Three
(3)
chicken wings
w/ground pork, crab meat & glass noodles, fried crisply. W/sweet, tangy lemon sauce. |
Chicken,
pork & crab $6.95 |
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7.
Gold
Cups (6). Crisp
bite-sized shells filled w/vegetables & chicken. |
Chicken $4.95 |
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8.
Kanom
Jeeb (6). Steamed
dumplings of lean ground pork, shrimp & water chestnuts. Served
w/sweet soy-chili dipping sauce. |
Pork
& shrimp $6.95 |
|
9.
Crispy
Calamari. Fresh
calamari fried in light rice batter. Served
w/sweet & sour sauce. |
Calamari
$6.95 |
|
10.
Hoi
Obb. Mussels
steamed in an earthenware pot, w/fresh green pepper, fragrant lemon
grass & fresh basil. (Not available for to-go order) |
Mussels $6.95 |
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11.
Thai-gour
Sampler.
Two satay, two spring rolls, two gold cups, two kanom jeeb, two
Thai-gour stuffed chicken wings. |
$11.95 |
|
Thai
Café, Where
Dining is Art! 7477
Baltimore – Annapolis Boulevard Glen Burnie, Maryland 21061 (at
Delaware Avenue (Glen Burnie Town Center)) Mon-Fri 11:30 am to 10:30 pm · Sat 1 pm-midnight ·
Sunday 3-9 pm |
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SALADS |
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12.
Larb*** Ground
meat, onion, cilantro, mint, lemon grass, lime juice & sun-dried
hot peppers. |
Chicken,
beef or pork $6.95 Sliced
Beef Steak $9.95 |
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13.
Thai
Cafe
Chicken & Peanut Salad.
Sliced grilled chicken w/fresh lettuce, tomatoes, cucumber
& peanut dressing. 14.
Roast
Duck Salad. Warmed, sliced roast duck draped over fresh
salad w/baby spinach, cucumber & tomato. |
Chicken
$6.95 Duck
$8.95 |
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15.
Nam
Sod***
Chicken or ground pork seasoned w/lime juice, fresh ginger, peanut
& dried hot peppers. |
Chicken
or pork $6.95 |
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Yum
--"Cold spiced salad w/lemon grass, cilantro, scallion, lime juice,
& dry hot chili" |
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16.
Yum
Woonsen**
Glass noodles, chicken, shrimp, onion, chili, lime juice & cilantro. |
Chicken
& shrimp $6.95 |
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17.
Yum
Ped Yang*** Roast
duck, sliced & marinated in lime juice, onion, chili &
cilantro. |
Duck
$8.95 |
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18.
Yum Goong*** (Steamed
fresh shrimp) or Yum Talay (seafood), w/cilantro, lime
juice, lemon grass, onion & chili sauce. |
Shrimp
$8.95 Seafood $10.95 |
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SOUPS |
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19.
Vegetarian
Soup. Mixed
veggies. |
Vegetarian $3.95 |
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20.
Tom
Ka Kai.
Zesty chicken soup w/fresh coconut milk, galanga, lemon grass, straw
mushrooms & chili. |
Chicken
$4.95 |
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21.
Tom
Yum** Tangy
hot & sour soup w/shrimp or chicken, lemon grass, straw mushrooms
& chili. ("Lemon grass soup.") |
Chicken
$4.95 Shrimp $6.95 |
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22.
Poh
Taak** Thai
bouillabaisse of tender sea scallops, shrimp, squid, mussels & fish
fillet
w/lemon grass, cilantro, lime juice & sweet basil. |
Seafood,
small $7.95 Seafood,
large $9.95 |
* MILD ** MEDIUM
***HOT
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AMERICAN
QUICK BITES All
American meals are $5.00
23.
Hamburger,
cheeseburger or fried fish sandwich, w/french fries.
24.
Chicken
tenders or Chicken sandwich & french fries.
25.
Fried
"popcorn" shrimp & french fries.
26.
Cheese
sticks w/marinara sauce. |
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NOODLES & FRIED RICE |
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27.
Pad
Thai. Thin
rice noodles stir-fried w/shrimp, bean sprouts, sliced & crumbled
tofu, crushed peanuts & scrambled egg. |
Chicken
$9.95 Shrimp
$11.95 |
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28.
Pad
Kee Mouw***, "Drunken Noodles" Wide
rice noodles sautéed w/chili, garlic, basil, onion & tomato.
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Chicken,
beef or pork $9.95 Seafood
$13.95 |
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29.
Pad
See Yew.
Wide rice noodles stir-fried w/broccoli w/choice of in a soy-based
sauce. |
Chicken,
beef or pork $9.95 Shrimp
$11.95 |
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30.
Lad
Na. Wide rice noodles pan-fried
then sautéed w/broccoli & gravy. |
Chicken,
beef or pork $9.95 Seafood
$13.95 |
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31.
Thai
Fried Rice. w/egg,
onion, carrot, tomato green peas and corn |
Chicken,
beef or pork $9.95 Shrimp
$11.95 |
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32.
Thai-Gour
Fried Rice. W/basil,
topped with crispy fried onion. |
Chicken $9.95 |
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33.
Mee
Pad. Stir-fried w/"angel hair" rice noodles &
mixed fresh vegetables, w/curry seasoning. |
Chicken,
beef or pork $9.95 Seafood
combination $13.95 (Shrimp,
scallops, calamari, fish, mussels) |
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34.
Pad
Woonsen. Stir-fried
glass noodles. |
Chicken,
beef or pork $9.95 Seafood
$13.95 |
* MILD ** MEDIUM
**HOT
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Gourmet
Classics You Already Know & Love,
expertly
prepared! We
serve each of these classic entrees with sauteed vegetables & baked
potato. |
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35.
Delmonico
steak. 12-oz.
juicy steak marinated in garlic, herbs, soy sauce & olive oil,
grilled your way. |
$15.95 |
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36.
Grilled
marinated pork sirloin. Three
4-oz. boneless chops marinated in garlic & sesame oil, grilled. |
$12.95 |
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37.
Grilled
marinated chicken. 9-oz.
chicken breast marinated in coconut milk & curry powder. |
$12.95 |
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38.
Goong
Katiem. Sauteed
shrimp in garlic, salt, and pepper, w/steamed broccoli. |
$13.95 |
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39.
Fried
soft-shell crab. Two large local soft-shells, battered
tempura-style & fried. |
$15.95 |
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*
MILD **MEDIUM
** HOT CURRY ENTREES Served
with jasmine rice. |
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40.
Red
or Green Curry*** Thai
red (red pepper) or green (fresh green chili) curry in coconut
milk. w/green beans,
bamboo, mushroom, and basil |
Chicken,
beef or pork $9.95 Shrimp $11.95 Duck $13.95 |
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41.
Thai
Country Style Curry****
Red curry paste & sweet basil, diced eggplant, bamboo shoot &
mushrooms and baby corn |
Chicken,
beef or pork $9.95 Shrimp $11.95 |
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42.
Panang
Curry**
Red curry, lime leaves, coconut milk & bit of peanut, crispy
steamed broccoli. |
Chicken,
beef or pork $9.95 Shrimp $11.95 Duck
$13.95 |
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43.
Masaman
Curry** Tangy
Masaman curry (mild red Dried chili & peanut), coconut milk,
potato, peanuts & onion. |
Chicken,
beef or pork $9.95 |
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44.
Kari
Kai** Chicken
cooked in Indian-style curry & coconut milk, w/potatoes.
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Chicken $9.95 |
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45.
Talay
Kew Wan** Sweet
& hot mix of seafood in coconut milk w/green curry, basil, bamboo
shoots, mushrooms, sweet peppers. |
Seafood
combination $13.95 (Sea
scallops, fish, shrimp, calamari, mussels) |
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46.
Kang Kua Curry** Jumbo
shrimp w/ Kang Kua curry & pineapple on lime
leaves. |
Shrimp
$11.95 |
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ENTREES Served
w/jasmine rice or unsweetened sticky rice. |
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47.
Ka
Pow*** Sautéed
w/green beans, ground pepper, fresh basil & chili. |
Chicken,
beef or pork $9.95 Shrimp
$11.95 Seafood
combination $13.95 (Shrimp,
calamari, sea scallops mussels) |
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48.
Chicken
Paradise. Sautéed
boneless chicken breast w/spicy peanut sauce on crisp steamed broccoli.
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Chicken $9.95 |
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49.
Goong
Ob Woonsen
Tiger shrimp & crab meat, stir-fried w/glass noodles, bacon,
shitaki mushrooms, ginger, scallions & Napa cabbage. |
Shrimp
$13.95 |
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50.
Honey
Ginger Duck. Roasted
boneless half duck w/mushrooms & julienne carrots on steamed
broccoli. |
Duck $13.95 |
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51.
Pad
Khing.
Choice of chicken, beef, or pork w/fresh ginger, scallions &
mushrooms in a light sauce. |
Chicken,
beef or pork $9.95 |
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52.
Pik
Khing*** Stir-fried
w/curry, mildly sweet chili sauce, coconut milk & green beans. |
Chicken,
beef or pork $9.95 |
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53.
Thai-Gour
Pik Paw* Sautéed
w/chili paste, fresh basil, onions & scallions. |
Seafood
combination $13.95 (Sea
scallops, fish, shrimp, calamari, mussels) Fresh mussels $10.95 |
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54.
Sweet
& Sour. W/cucumber,
tomato, onion, pineapple & green pepper. |
Chicken,
beef or pork $9.95 Shrimp $11.95 |
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55.
Pad
Ped*** Sauteed
with bamboo shoots and chili paste. |
Chicken,
beef or pork $9.95 Shrimp $11.95 |
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56.
Chicken
Cashew**
Tender slices of chicken sautéed w/cashew, onion, mushroom, red
& green pepper
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Chicken
$9.95 |
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57.
Goong
Pooket*** Hot
skillet dish of grilled black tiger shrimp, green beans, carrots &
broccoli flavored w/crabmeat & chicken. |
Shrimp $13.95 |
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* MILD ** MEDIUM
***HOT
* MILD ** MEDIUM
***HOT
FISH & CRAB ENTREES
58.
Pu
Nim (2). Crispy
fried soft-shell crab w/choice of sauce: Panang
(contains peanut) & lemon leaves **
Chili,
basil & garlic *** "Three-flavor"
(hot, sweet & sour) ***
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Soft-shelled
crab $15.95 |
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59.
Pla
Lad Prik*** Fried
fish w/hot chili & basil sauce. with onion and red & green pepper |
Flounder
Market Price Rockfish
Market Price |
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60.
Pla
Jian. Fried
fish w/ground pork sauce, seasoned w/fresh ginger, onions, bell peppers
& carrots. |
Flounder
Market Price Rockfish
Market Price |
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61.
Pla
Sam Rod** Fried
fish w/Thai-gour's hot, sweet & sour sauce. |
Flounder
Market Price Rockfish
Market Price |
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VEGETARIAN
ENTREES Served
with jasmine rice or unsweetened sticky rice. |
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62.
Thai-gour
Garden. Sautéed
mixed seasonal vegetables in black bean sauce. |
Vegetarian $7.95 |
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63.
Panang
Tofu** Fried
tofu slow-cooked in curried peanut sauce & fresh basil, w/shredded
lime leaves & steamed broccoli. |
Vegetarian $7.95 |
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64.
Gang
Jae**
Mixed vegetables & tofu w/red curry, bamboo shoots, straw mushrooms
& fresh basil. |
Vegetarian $7.95 |
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65.
Masaman
Jae** Fried
tofu simmered in Masaman curry w/potatoes, peanuts & onions. |
Vegetarian $7.95 |
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66.
Eggplant
Pad Ped* Sautéed
Thai eggplant in black bean & basil sauce, onion, fried tofu &
basil. |
Vegetarian $7.95 |
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67.
Pa
Ram Jae. Fried tofu sautéed w/yellow curry over
steamed broccoli, w/peanut sauce. |
Vegetarian $7.95 |
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68.
Ka
Pow Jae*** Fresh
vegetables & fried tofu sautéed w/ground pepper, fresh
basil, chili & garlic sauce. |
Vegetarian $7.95 |
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69.
Pad
Thai Jae. Stir-fried
Thai noodles w/vegetables,sauteed bean curd & crushed peanuts. |
Vegetarian $7.95 |
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70.
Vegetarian
Fried Rice. Sauteed
w/tofu & vegetables. |
Vegetarian $7.95 |
DESSERTS |
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71.
Sticky
Rice & Custard. Sweet
rice pudding made w/coconut milk, sugar & a little salt, served
warm w/soft coconut custard. |
$3.95 |
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72.
Sticky
Rice & Mango. Sweet
rice pudding made w/coconut milk, sugar & a little salt, served
warm w/fresh sliced mango. |
$4.95 |
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73.
Fried
Banana in Almonds & Honey. Banana
wrapped in a rice crepe, deep-fried & drizzled w/honey and sliced
almonds. |
$3.95 |
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74.
Sticky
Rice & Black Bean. Sweet
rice pudding made w/coconut milk, sugar & a little salt, served
warm drenched with sweetened black beans and coconut milk. |
$4.95 |
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75.
Banana
in Tapioca. Served
warm w/coconut milk. |
$3.95 |
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76. New York-style cheesecake. 77. Sticky
Rice and Banana Dumpling |
$3.95
$3.95 |
BEVERAGES
Thai Iced Coffee or Tea (w/sweetened
condensed milk) Regular, $2.50; Large, $3.50
Milk, Juice, Coffee $2.00
Iced Tea, Soda $1.50
Jasmine Flower Tea $4.95
Jasmine Tea $1.00
Green Tea (served cold) $2.95